Fukagata Oyakodon Pan - Japanese Donburi Rice Bowl Non-Stick Frying Pan for Perfect Oyakodon, Chicken & Egg Rice Bowl - Ideal for Home Cooking, Japanese Cuisine, and Restaurant Use

Use this specialized aluminum Oyako pan to cook Oyakodon (chicken, onion, and egg over rice). The 6.5-inch diameter pot cooks one serving; the vertical handle makes it easy to slide the cooked food over a bowl of rice. Use it for other donburi (rice bowl) dishes, too.

Specifications

• Material: Aluminum
• Dimensions: 6.5" dia (16.5cm)
• Ideal Cooktops: Gas Stove, Electric Cooktops
  
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